LUNCH

APPETIZERS

Soup of the Moment MKT

Edamame Hummus G

$16.00

pickled vegetables, sesame, pita

Harissa Coconut Mussels G

$22.00

harissa coconut broth, pickled shallots, Thai basil, grilled French bread

Truffle Mushroom Arancini

$17.00

parmesan cream reduction, crispy basil

Burrata G

$21.00

grilled French bread, tomato jam, pesto, blistered tomatoes, blood orange balsamic reduction

Pickled Deviled Eggs GF

$13.00

pancetta, candied Fresno peppers, chives, celery ribbons

Tuna Tartare* G

$21.00

citrus ponzu, sesame-dressed avocado, crispy rice paper, micro cilantro

SALADS

Pear & Watercress Salad G $11 | $22

watercress, arugula, poached pears, candied walnuts, pickled onions, Danish blue cheese, pumpernickel croutons

The Wedge Salad G $11 | $22

gem lettuce, Danish blue cheese, brown-sugared bacon, pickled onions, pumpernickel croutons

Kale Caesar Salad G $10 | $20

house-made Caesar dressing, aged Reggiano, pumpernickel croutons

Add to your Salad

Grilled Salmon *GF $14 |  Grilled Chicken GF $9 | Panéed Chicken $12 | Seared Scallops *GF $22

SANDWICHES

Crispy Chicken Sandwich

$20.00

panéed chicken, sriracha coconut reduction, flora cole slaw, comeback sauce, dill pickle, French fries

flora Burger *G

$21.00

havarti cheese, pickled onions, black garlic aioli, truffled arugula, Campari tomatoes, French fries

Garden Toastie

$19.00

grilled yellow & green squash, arugula, caramelized shallots, basil pesto, tomato jam, ciabatta

HOUSE SPECIALTIES

Feature of the Moment * Q

Prime NY Strip* G

$52.00

11 oz prime NY strip, smashed fingerling potatoes, salsa verde-blistered shishito peppers, red chimichurri

Soba Noodles V

$29.00

snow peas, carrots, kale, red cabbage, mushroom, onions, tahini dressing, toasted coconut

Seared Scallops * GF

$44.00

roasted corn, chorizo, candied Fresno peppers, buttermilk reduction, jasmine rice, micro cilantro

Sweet Basil Chicken G

$34.00

spring succotash, Israeli pearl couscous, lemon basil jus

Blackberry-Roasted Duck Breast* GF

$42.00

local house-smoked duck breast, parsnip purée, sweet carrot, grilled asparagus, blackberry bordelaise

Pan-Seared Branzino GF

$42.00

parsnip purée, citrus pan sauce, arugula and fennel salad, pomegranate seeds

Grilled Salmon *GF

$34.00

roasted red pepper cream sauce, grilled summer squash

SIDES & VEGETABLES

flora Cole Slaw GF

$11.00

Truffle French Fries

$13.00

Parsnip Purée GF

$12.00

Grilled asparagus GF

$13.00

citrus vinaigrette, pumpernickel gremolata

Spring succotash G

$12.00

zucchini, yellow squash, edamame, roasted corn, pearl couscous

Crushed avocado GF

$12.00

wasabi vinaigrette

DESSERTS

Flower Pot

$15.00

Crème Brûlée of the Moment GF

$13.00

Carrot Cake

$14.00

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy

GF Gluten Free G Gluten Friendly
V Vegan Vegetarian
VIEW MENU